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Master Chef

July 5 @ 9:00 am - July 8 @ 4:00 pm

$319

(9-13 yrs.) Young chefs will feel like food network stars as they compete each day using four mystery ingredients. Working in teams, they’ll create an appetizer, entree and dessert courses in this Tiny Chef’s camp. Activities become more challenging as the week progresses. The final day culminates with teams selecting the mystery ingredients for the other teams. No camp June 20 and July 4.

Restrictions
This activity is Ages 9 to 13 years
Schedule
07/05/2022 – 07/08/2022
Tue Wed Thu Fri : 9:00 AM – 4:00 PM
Total days: 4

Details

Start:
July 5 @ 9:00 am
End:
July 8 @ 4:00 pm
Cost:
$319
Event Category:
Website:
https://fairfax.usedirect.com/FairfaxFCPAWeb/ACTIVITIES/Details.aspx?session_id=337626&back_url=fi9BQ1RJVklUSUVTL1NlYXJjaC5hc3B4

Organizer

Tiny Chefs

Venue

Fairfax County South Run RECenter
7550 Reservation Dr
Springfield, 22153 United States
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