Cooking Around the World Summer Camp
August 12-16, 8:00am-4:00pm
It is said that if you want to learn about a country you should start with the food. So during this week of camp our Tiny and Gourmet Chefs will learn how to create the cuisines of multiple countries. We will be cooking up some of the fabulous flavors of Italian, Indian, Vietnamese, Mexican & French foods and also learning about some of the cooking techniques & ingredients that make them unique. Come join us as we expand our world and our palates!