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June 29 – July 2nd

It is said that if you want to learn about a country you should start with the food. So during this week of camp our Tiny Chefs will learn how to create the cuisines of multiple countries. We will be cooking up some of the fabulous flavors of Italian, Indian, Vietnamese, Mexican & French foods and also learning about some of the cooking techniques & ingredients that make them unique. Come join us as we expand our world and our palates!

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Date and Time

June 29 - July 2
9:00am - 4:00pm


Audrey Moore Rec Center
8100 Braddock Rd
Annandale, VA 22033 United States
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