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Baking Bootcamp

July 25 @ 9:00 am - July 29 @ 4:00 pm

For decades, children ages 4–16 have been building lifelong friendships and skills during the summer at The St. Paul’s Schools. Located on a 120-acre campus just 10 miles north of Baltimore City, campers quickly connect and feel safe in our nurturing environment.

With a ropes course, swimming pool, athletics facilities including a state-of-the-art indoor golf training center, as well as facilities for arts, drama, cooking, and scientific exploration, your camper can unplug, try new and exciting activities, make great new friends, and gain self-esteem! Our exceptional summer camp staff is dedicated to helping your camper develop new skills, have fun, and become an integral part of our camp community.

St. Paul’s is focused on best health practices and procedures to ensure camper and staff safety in accordance with local and state guidelines. All campers attending a Summer at The St. Paul’s Schools camp will be asked to provide a health history record.

For more information, please contact Shannon Duckett, director of auxiliary services, at sduckett@stpaulsmd.org. Click here to learn more about our terms and cancellation policy.

Details

Start:
July 25 @ 9:00 am
End:
July 29 @ 4:00 pm
Event Category:
Website:
https://www.stpaulsmd.org/summer

Organizer

Tiny Chefs

Venue

St. Pauls School for Girls
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